Spinach & Turkey Meatballs Pizza on Tortilla


This is my healthy version of pizza on crispy thin crust, one that is under 200 calories. It’s fast and easy to make.

The recipe for the meatballs was from a previous post: Jessica Alba’s Turkey Meatballs


Start by covering a tortilla with shredded cheese and minced garlic. For this size of tortilla I used two tablespoons of Mexican style blend of shredded cheese from Costco.


Cover with spinach, after cutting the stems.


Slice the meatballs in four parts, using only three meatballs; then sprinkle a few shredded cheese for aesthetics


Put in oven toaster for 3-5 minutes. Keep an eye on it because my model burnt the edges of the tortilla on one side.



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